I am the founder of Yeah Dawg, vegan hot dogs. I love helping businesses veganize and offer creative, delicious plant based options that will draw in the hugely growing plant based movement/community. I specialize in using whole foods (vegetables, seeds, legumes, mushrooms) to develop plant based allergy friendly meat and cheese alternatives and vegan comfort food to business that are looking to increase and add vegan options to their menu. Everything we do is soy and Gluten Free with health and taste in mind. I have over a 20 years of experience in cooking vegan food and developing menus. You can learn more about me and the work I do at www.yeahdawgvegan.com
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