American Entrepreneur. Owner of The Friki Tiki Ice Hut ('18). Restaurant server ('16). Always finding ways to save and invest money. Passionate about offering help and guidance.
I have been a server for four years now. I started out at a smaller cafe for a couple of years. Now, I work as a part-time server at a big southern restaurant chain. I manage and serve part-time at a seasonal, local, beverage restaurant. I love my job serving! I know what to say, how to manage time, and how to get higher tips. Hopefully I will get to coach and benefit you, as you start your job.