Loading...
Expert
MenuSV
Steve Voorman Restaurant, Cart Vending, Home Food Producers
North Carolina, New York, Florida
I have experience in small restaurants (both working in and owning) spanning about 40 years on and off. This includes startups, menu planning, advertising, cost control and analysis, sourcing, hiring strategies, day to day operations, and many other related topics. My background includes qualifying as a Certified Professional Chef, ServSafe Managers Certificate, Food and Beverage Specialist, among many others too numerous to mention here. Along with those qualifications I have a few hundred hours studying Marketing and Sales Psychology, Highly Effective Passive Advertising and Subliminal Sales Techniques, and have a proven background.I have also helped people start Cottage Food businesses from their home and possess quite a bit of information on the topic…
0
Calls |
0
Reviews |
Entrepreneurship
Start-ups
Cooking
Food & Beverage
Food Service
Restaurants
Food Industry
Home Based Business
Recipes
New Restaurant Openings
Member since December 2023
Areas of Expertise
-
SV$1/min per minuteNew ArrivalSmall Restaurant Startups, Mobile Food Cart Vending, Home Based Food ProducersSteve Voorman • North Carolina, New York, FloridaCreated a year ago in Industries / Restaurant & RetailI have experience in small restaurants (both working in and owning) spanning about 40 years on and off. This includes startups, menu planning, advertising, cost control and analysis, sourcing, hiring strategies, day to day operations, and many other related topics. I have also helped people start Cottage Food businesses from their home and possess quite a bit of information on the topic to help others and guide them down the right path. My background includes my qualifying as a Certified Professional Chef, ServSafe Managers Certificate, Food and Beverage Specialist, among many others too numerous to mention here. Along with those qualifications I have a few hundred hours studying Marketing and Sales Psychology, Highly Effective Passive Advertising and Subliminal Sales Techniques, and have a proven background. Creating custom one of a kind recipes is one of my specialties. A consult with me will put you on the path to a quick learning curve, please have a pen and paper ready because I give you a lot of information quickly to ensure your success.Steve Voorman North Carolina, New York, FloridaNew Arrival
Entrepreneurship
Start-ups
Cooking
Food & Beverage
Food Service
Restaurants
Food Industry
Home Based Business
Recipes
New Restaurant Openings
the startups.com platform
Copyright © 2025 Startups.com. All rights reserved.