15 year veteran in the Mixology/ cocktail creation field. Founder of A Bar Above, helping bartenders make the most of their careers.
I have consulted with over 50 bars and restaurants with a focus on increased profitability and staff retention.
3rd time talking to him, good each time =]
Did research and came to call with insights and thoughts ready to share. I also just enjoy his personality
First learned of Chris through the podcast, very helpful and transparent with sharing what he sees in the market, and how that influences my decision moving forward.