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Bar Dynamics
Created 4 years ago in Business / Getting Started

With a structured hospitality education, for an industry that operates in a symphony of chaos, toss in two decades of experience and you get a unique skill set, and perspective from the front of the house to the kitchen and everywhere in between. Bar design leads to efficiency, efficiency leads to good customer service & profit.. profit creates excitement, which leads to even better customer service. Starting to get the point? I provide the implementation, you provide the chaos, with the endpoint being profitable solutions that work in the real world.
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Gjerrus Wilson
California
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A consultant with 20 years of experience in bars, nightlife, and restaurants. Always eager for new challenges, as well as opportunities to learn and share. Proficient in setting up bars tailored to personalized customer service and designing work flow for profit forecasting. Has a Bachelors of Science in business, from the beautiful city of San Francisco California, specializing in Hospitality Management and Business Administration. He has in depth comprehension of aspects relating to startups, labor intensive cocktail culture, fast pace night clubs, satellite event service, casinos, dive bars, and restaurant services. Still gets anxious every time he steps behind a new bar.
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