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Equity Crowdfunding
Created 10 years ago in Funding / Crowdfunding

My startup raised over £100,000 through crowdfunding in 2014. It's a process where preparation is key. I wrote a detailed blog post about it http://allabout.siansplan.com/ but I also help on an individual level with advice, templates and best practices.
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Vincent Breslin
London, United Kingdom
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‘One of London’s hottest culinary entrepreneurs’ The Guardian. Irish Young Entrepreneur of the Year. Founder of Sian's Plan (Food Tech), raised over £500k (£100k by crowdfunding), as a first time founder and amateur developer. Grew a team of 7 and acquired over 8k members for a SAAS startup.
Reviews (1)
It was great working with Vincent as both a colleague and friend, he's very organised, extremely positive and looked after the whole team
Source: LinkedIn David Grayston Jan 25, 2015the startups.com platform
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